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Ceviche Crudo
Pacific Oysters*
Huckleberry, ½ Dozen
18
Baja Seafood Cocktail*
Shrimp, Octopus, Scallop, Avocado, Tapioca Chicharron
28
Add Fresh Shucked Oyster (Per Piece)
3
Smoked Crudo Tostada*
Sal de Gusano Cured Hamachi, Ice Plant, Blood Orange, Poppy Seed Crema
21
Market Fish Ceviche*
Coconut, Kumquat, Heart of Palm, Allium, Smoked Trout Roe
22
Bontanas - Starters
Ponto Lago Guacamole
Green Salsa, Blue Corn Tortilla Chips
12
Burrata Salad
Nopales, Fava Beans, Asparagus, Peas, Hibiscus Onions
20
Add Cinco Jotas, Ibérico de Bellota Ham
11
Grilled Octopus*
Olive Pico De Gallo, Chorizo, Smoked Paprika
19
Pork Belly Al Pastor
Smashed Scarlet Runner Beans, Curtido, Mexican Crema Cumin
18
Butter Poached Lobster Taco
House Made Tortilla, Savoy Cabbage, Avocado Crema
24
Shishito Peppers
Corn, Radish, Sesame Salsa Seca
14
Arepa*
Oaxacan Cheese, Grilled Corn
3
Cosecha - Harvest
Potatoes Tostones***
Salsa Seca, Cotija Crema
10
Carrots Y Mole***
Pomegranate, Everything Bagel Seasoning, Herbs
14
Cauliflower***
Strawberries, Smoked Cashews, A5 Mojo Vinaigrette
16
Roasted Maitake Mushrooms***
Green Garlic, Pepitas, Mole Verde
12
Santa Maria Pinquito Beans
Beef Cheek, Beef Bacon, Tomatillo
22
Hand Pressed Corn Tortilla
2
Highlight From the Hearth
Free Range Iberico Pork Trio
Denver Steak, St. Louis Ribs, Secreto Cut, Charred Pineapple Salsa, Peanuts. Includes Two Choices From Cosecha (Excludes Santa Maria Pinquito Beans)
For Two
86
Segundo - Entrees
Seared Scallops* ***
Apple, Chayote, Cauliflower, Saffron, Pine Nuts, Raisins
46
Local Catch
Pineapple-Manzana Chile Salsa, Grilled Avocado, Mexican Onion, Sesame
38
Seafood Paella*
Prawns, Clams, Catch of the Day, Chorizo, Garlic Aioli
45
Wood Grilled Whole Fish
Pickled Manzana Chile, Garlic Chips, Chipotle Oil, Sherry Vinegar
For Two
68
Smoked Mary's Chicken
Mole Amarillo, Celery Root, Spiced Sunflower Seeds
35
18oz Prime Rib Eye* ***
Brandt Beef, Crispy Rice, Duck Fat Refried Beans, Pickled Carrots & Ramps, "Carne Asada" Demi
76
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness. ***Nuts
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